The ingredient challenge this week was black beans so I decided to work on my baking skills. I’ve never been the best at baking with protein powder, and I gave up for some time because it gets quite expensive if you have to continually throw away batches and batches of food. But I decided it was time to experiment again.

RecipesAshley BeaverOctober 14, 2018protein, macros, recipes, chocolate, cake, dessert, birthday cake recipe, healthy choices, flexible dieting, Black Iron Nutrition, Ashley Beaver Comments